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Signature Salmon “FRESH HERBS” Skinless salmon sirloins free of bloodlines, covered with fresh basil, chives, thyme, and more.
Whole Loin 700-900 gm each. Presliced Loin 700-900 gm each. |
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Signature Salmon “SZECHUAN” Salt and sugar cured salmon sirloin, coated with spices from the province of Szechuan, China.
Whole Loin 700-900 gm each. Presliced Loin 700-900 gm each.
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Signature Salmon “FIVE PEPPER” Salmon sirloin covered with the traditional five peppers from a treasured French recipe.
Whole Loin 700-900 gm each. Presliced Loin 700-900 gm each. |
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Signature Salmon “BLACK SESAME” Salmon sirloin totally covered with toasted black sesame seeds and red bell peppers.
Whole Loin 700-900 gm each. Presliced Loin 700-900 gm each.
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Custom - made |
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Signature Salmon “NORI BUTTERFLY” Beautifully shaped smoked salmon sirloin with a neat cut along the center then wrapped in Japanese seaweed.
Whole Loin 700-900 gm each |
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Signature Salmon “SNOW FISH & NORI” Two layers of smoked salmon, one layer of smoked snow fish and sea weed are combined to give you a classy and artistic Japanese looking product. Whole Loin 700-900 gm each
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Signature Salmon “THE ROYAL FILLET” Lightly smoked royal fillet of salmon for the finest in French cuisine.
Whole Loin 700-900 gm each |
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Signature Salmon “My Style” In the last few years we have prepared some of the most unbelievable custom –made and “made to measure” products for special occasions and VIP functions. Allow me to mention a few - “with vanilla”, “with liquorish”, “ rum and raisins”, “ apricot” and “lemon grass flavoured”.
Call us and tell us “your style” |
