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HOT SMOKED SALMON “PIZZAIOLO” Topped with capsicum, parmesan cheese, oregano leaves, olives, garlic and other spices.
Whole loins approx. 500-800-gm each |
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HOT SMOKED SALMON “CREOLE” Hot smoked salmon loin topped with an assortment of peppercorns, bell-peppers and spices.
Whole loins approx. 500-800-gm each |
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HOT SMOKED SALMON “THAI STYLE” Thai flavoured salmon without the burning chili after taste. Mild yet very tasty.
Whole loins approx. 500-800-gm each |
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HOT SMOKED SALMON “APRICOT” A cured salmon loin glazed with apricot then hot smoked.
Whole loins approx. 500-800-gm each |
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Our Banquet Chef’s favorite |
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“PIZZAIOLO” |
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HOT SMOKED SALMON “ROEKT LAKS” Traditionally hot smoked salmon with a full flavoured smoke taste..
Whole loins approx. 500-800-gm each |
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HOT SMOKED SALMON “PIZZAIOLO” Topped with capsicum, parmesan cheese, oregano leaves, olives, garlic and other spices.
Pre-portioned to any cooked weight you require. 80 gm, 100 gm, 120 gm, 150 gm etc. |
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HOT SMOKED SALMON “CREOLE” Hot smoked salmon loin topped with an assortment of peppercorns, bell-peppers and spices.
Pre-portioned to any cooked weight you require. 80 gm, 100 gm, 120 gm, 150 gm etc. |
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HOT SMOKED SALMON “THAI STYLE” Thai flavoured salmon without the burning chili after taste. Mild yet very tasty. Pre-portioned to any cooked weight you require. 80 gm, 100 gm, 120 gm, 150 gm etc.
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Hot Smoked Salmon Products in Whole Loins |
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HOT SMOKED SALMON “APRICOT” A cured salmon loin glazed with apricot then hot smoked.
Pre-portioned to any cooked weight you require. 80 gm, 100 gm, 120 gm, 150 gm etc. |
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HOT SMOKED SALMON “ROEKT LAKS” Traditionally hot smoked salmon with a full flavoured smoke taste..
Pre-portioned to any cooked weight you require. 80 gm, 100 gm, 120 gm, 150 gm etc. |
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Any of the above flavours can be made available portion-cut to just about any size you require.
Unlike the 80, 100 or 120 gm portion these products are hot smoked as a whole fillet then frozen and finally portioned to the required size.
Portion-cut, hot smoked salmon products are often used by airline caterers on EY main courses. Simply tray up the product while still frozen. |
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Hot Smoked Salmon Products Portion-Cut |
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Portion-cut 20 to 30 gm |
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Hot Smoked Ocean Trout Products |
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We are producing a vast variety of custom-made hot smoked trout products. Feel free to talk to us, let us know your needs and we will be able to come up with a product to suite your operation. |
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Hot Smoked Salmon in 80/100/120 or150 gm Portion |